Choclo Ceviche is a vibrant Peruvian restaurant in Lisbon’s Bica neighborhood, offering an authentic taste of Peru with a modern twist. Founded by Chef Matías de Araujo and his wife Katharina, it celebrates the rich flavors of Peruvian street food in a cozy, intimate setting .

The menu features traditional dishes like ceviche, tiraditos, and anticuchos, made with fresh, sustainable ingredients.Vegan options are also available, including cauliflower ceviche and yuca fries .