Bar Toca da Raposa has a 10 to 14 drinks menu, based solely on creations, in the literal sense of the word: they were created from scratch, using know-how and creativity. The focus is on flavour. All ingredients are hand crafted, fruits become natural liqueurs, and foraged plants and herbs are either infused or distilled in house. Toca’s drinks have a strong and vibrant flavour and are crafted with seasonal ingredients and locally grown produce.